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A taste of the rural American south, combining the punch of bourbon whiskey and the sweetness of vermouth with refreshing grapefruit juice and grenadine.
10ml sweet vermouth
50ml Britvic Grapefruit Juice
10ml Teisseire Grenadine Syrup
pinch of salt
Add ice to a shaker along with ingredients.
Shake and strain into a rocks glass filled with cubed ice.
Garnish with lemon peel and a cherry.
From classic recipes and modern twists to sophisticated, alcohol-free mixed drinks, there has never been a better time to experiment.Download book 3.0 MB