Ingredients
- 50ml vodka
- 20ml Teisseire Passion Fruit Syrup
- 175ml R.White's Pear & Elderflower Lemonade
- 5ml fresh lemon juice
Method
- Fill a highball glass with cubed ice
- Add the vodka and lemon juice.
- Add Teisseire Passion Fruit.
- Top with R.White’s Pear & Elderflower Lemonad
Read our guide to mixing techniques
Glassware
Highball glass
Garnish
Garnish with pear slices