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Tennessee bourbon punch

A taste of the rural American south, combining the punch of bourbon whiskey and the sweetness of vermouth with refreshing grapefruit juice and grenadine.

Serves

1 person

Glass

Rocks glass

Difficulty

Medium

Serves

1 person

Glass

Rocks glass

Difficulty

Medium

Ingredients

  • 50ml bourbon
  • 10ml sweet vermouth
  • 50ml Britvic Grapefruit Juice
  • 10ml Teisseire Grenadine Syrup pinch of salt

Method

  • Add ice to a shaker along with ingredients
  • Shake and strain into a rocks glass filled with cubed ice

Read our guide to mixing techniques

Glassware

Rocks glass

Read our glassware guide 

Garnish

Garnish with lemon peel and a cherry

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