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Mai Tai

  • Tags:
  • Britvic Orange Juice
  • Rum (White)
  • Cointreau
  • Rum (Dark)
  • Teisseire Orgeat (Almond) Syrup
  • Teisseire Lime Syrup
  • Cocktails

A cocktail classic that no bar should do without, the Mai Tai will have you thinking you are rocking in a hammock on a beach.

2 minutes
Serves 1
Easy difficulty

Ingredients

  • 20ml white rum

  • 20ml dark rum

  • 20ml Cointreau

  • 20ml Teisseire Orgeat (Almond) Syrup

  • 20ml Teisseire Lime Syrup

  • 160ml Britvic Orange Juice

Method

  1. Fill a tumbler glass with cubed ice.

  2. Add the rums, Cointreau and syrups to the glass.

  3. Add Britvic Orange Juice and stir.

Garnish

Garnish with a orange slices, mint leaves and a cherry.

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