50ml bourbon
20ml Britvic Ginger Ale
10ml Teisseire Vanilla Syrup
Fill a tumbler with cubed ice.
Add the bourbon and Teisseire Vanilla.
Pour in the Britvic Ginger Ale and stir.
Twist orange peel zest over the drink and stir.
Twist orange peel zest over the drink, cut strips into zest and fan out.
Top zest with edible gold leaf.
From classic recipes and modern twists to sophisticated, alcohol-free mixed drinks, there has never been a better time to experiment.
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