What are we doing
In this section we have a message from Phil Sanders, GB Commercial Director as well as information on how our brands are supporting outlets in this time of disruption and uncertainty.
Find out more
We know this is a time of concern and uncertainty. We have put together some information for you and your outlet to help you in the best way we can, supporting you through this time.
In this section we have a message from Phil Sanders, GB Commercial Director as well as information on how our brands are supporting outlets in this time of disruption and uncertainty.
Find out more
Here is a guide to explain how to shutdown your Postmix when entering a temporary site closure.
Please follow these instructions as part of a temporary closure of up to 8 weeks. This advice is based on British Soft Drinks Association (BSDA) guidelines.
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We've spoken to some of our partners to see what we can do to help you during this time and they have offered free courses to those in the hospitality industry.
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We have put together some links to industry information sites that are able to keep you up to date with the latest guidance for outlets and staff on COVID-19.
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Amid the current crisis, independent outlets are already massively impacted, with many shutting doors with no income.
So, what can you do?
If you currently offer food in your outlet, then food delivery is a definite option.
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Guest writer & on-trade expert, Jonathan Watt, gives his tips to get ahead of the competition ready for when you re-open.
When the current lockdown is lifted, there is likely to be a swell of consumer appetite to get back out the house and into their favourite venues and there are a few key things operators can do in the current downtime to ready themselves for re-opening in the best way possible.
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